Archive

“L’Oro Della Puglia 2026” Award

“The Mediterranean Gold 2026” Organic International Award

“L’Oro D’Italia 2026” Organic Award

“L’Oro di Federico II 2026” Award

“The Mediterranean Gold 2025” International Award

“The Mediterranean Gold 2025” Organic International Award

“L’Oro D’Italia 2025” Award

“L’Oro D’Italia 2025” Organic Award

“L’Oro Della Puglia 2025” Award

“L’Oro di Federico II 2025” Award

Carpino Broad Bean Soup in a Clay Pot

Organic Extra Virgin Olive Oil Cake

Spaghetti with Tuna and Sun-dried Tomato Pâté

Spaghetti with Leccino Black Olive or Ogliarola Garganica Green Olive Pâté

Crostini with Salicornia in Extra Virgin Olive Oil

Cialledda

Linguine with Sun-dried Tomatoes

Grandma’s Tart with Extra Apricot Jam

Parmigiana Melanzane with Tomato Sauce